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We’ve compiled a list of delectable recipes that require no electricity. They’re fresh, simple ...
"Rye grains really do need to be soaked properly, so this isn’t a spur-of-the-moment salad," say ...
Tanya Vee and Ella Bertie-Roberts are using the iconic Console jar to rethink fast, convenient ...
Looking for a delicious salad, sandwich or soup in Cape Town’s City Bowl? This new little café ...
We visit Love Food Kitchen, Deli and Café in trendy Braamfontein and discover sensational salads ...
Forget boring ‘diet’ options and make way for fresh greens, grains, cheeses, unusual ...
Golden crunchy falafels make a wonderful vegetarian supper. Serve them with steamed asparagus ...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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