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"Rye grains really do need to be soaked properly, so this isn’t a spur-of-the-moment salad," say ...
Eat Out critic Ashraf Booley reviews the latest addition to Cape Town’s growing list of ...
Keeping the bowl-food trend of 2017 going strong is Sweden-born chef Erik Schäberg with his new ...
This small hole in the wall on Loop Street is a calm oasis filled with rich aromas emanating from ...
Opening right in time for spring is Johannesburg’s new tropical new poké bar, ONO Eatery, which ...
Following the success of their Momo Baohaus in Greenside, brothers Tim and Lawrence Lai have ...
Poké may have been 2016’s hottest trend, but it’s still riding the wave. While the sun’s ...
Here are five great eateries in the Cape serving wholesome bowls filled with everything from tuna ...
Pronounced po-kay (and sometimes spelled poké), this year’s hot seafood trend is a bowl of diced ...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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