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Sakhumzi has opened another home at Zoo Lake ...
Chef Cheyne Morrisby and his partner Danielle Oosthuizen are set to open a new restaurant at ...
Marble Cape Town is set to open its doors in the Mother City in ...
Shuck + Scoop promises an experience that merges high-end cocktails and sparkling wine with the ...
Expect a sharing concept with an emphasis on communal ...
What sets VUUR Goose Island apart is its unique ...
A wood-fired oven and rotisserie take centre stage, offering crispy, thin-based pizzas and ...
A new Winelands destination to put on your summer bucket ...
MERTIA’s antique charm will allow guests to experience the essence of South African ...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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