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Cafè Orca offers a selection of tasty seafood dishes and good value. The waiters and management go all out to give guests a great experience. This restaurant seems very popular for the locals, so the earlier you get there the sooner you'll get seatted especially on Sundays when it is first come first served for lunch. However, it is well worth the wait, which can be done at the bar with a drink in hand.
The starter menu offers grilled squid with lemon butter, garlic parsley oil and red pesto. If you’re a prawn fan try out the cajun butter sauteed prawns with Asian noodles. For a none fishy start can try chicken livers with bacon bits and spicy creamy tomato sauce.
As soon as your settled the waiter will explain the catch of the day as most of the mains are line fish, mostly Dorado or swordfish. I would recommend the platters as you get a bit of everything on the menu on one plate. The platters are very generous and delicious. Try the fisherman's platter baby sole, three grilled prawns and calamari served with a styled vegetable madley. For a all fried platter try the Melkbos platter hake, praws and calamari all fried served with chips or rice and vegetables on the side. Vegetarians can try the Caprese salad, Greek salad or blue cheese salad. Deserts are not on the menu so after the meal the waiter will explain the available deserts. The house dessert is well know as the triple layer sponge base, set custard and peppermint mousse. Look out for the rich and creamy large slice of cheese with thyme and caramel sauce with koeksister and caramel ice cream on the side.
As a guest you can choose from the usual hot beverages like coffee, hot chocolate and tea. Kids can have juice or milkshakes from three varieties chocolate, strawberry or vanilla milkshake. The wine list offers well known Champaigns like MCC and good local wines like Babylonstoren and Durbanville Hills wines. Basic beers and cider selections.
The manager is hands on and tries to give the guests a great experience. The waiters are friendly and they are on time to take orders and the check ups are consistent.
Sitting outside gives you a great view of the beach and surfers in the ocean. The inside of the restaurant gives you a feeling of a small home. It still has the shared rooms of a home inside.
One of the rooms is a small bar area with the door going out to the smoking area with a wooden shade area and chairs to relax. The regulars vary between kids and 40+ year old guests.
A great place to have a simple seafood meal, near the beach with family.
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