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“Lamb breast and rib tends to be fatty, but the sweet cabbage and the spices help to cut through ...
Eat Out editor Abigail Donnelly is happy to see that kimchi, the deliciously tangy, chilli-laden, ...
Cabbage doesn’t have to be the brown boiled stuff of kids’ nightmares. Try serving it fresh and ...
Root vegetables are a staple in winter cooking. Johané Neilson, assistant food editor of Tuis and ...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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