Articles
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How to make ricotta
Making ricotta at home is really much simpler than it seems, and once you’ve tried it, ...
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Winner profile: Cure Deli Bacon Jam
We caught up with the characterful charcuterer, whose bacon jam won the Eat Out DStv Food ...
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Stylish new French bistro on Cape Town’s foreshore
Brothers Jason and Dylan Whitehead opened up Frères Bistro barely two weeks ago, but ...
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Quince and pomegranates
These comforting, jewel-coloured fruit promise hearty dishes in the autumn. ...
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Melville’s best restaurants
Melville is, thankfully, beginning to make itself heard once again. There are signs of life on ...
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Gourmet zone: Melville
Melville is, thankfully, beginning to make itself heard once again. There are signs of life on ...
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All the winners: 2013 Eat Out DStv Food Network Produce Awards
Looking for the South Africa’s best cheese, bread or charcuterie? The winners of this ...
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Join Eat Out for our first-ever food festival
Tonight's the night! The Eat Out DStv Food Network Festival kicks off at 5pm at the Old ...
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How to enter the produce awards
We’ve had loads of questions about nominations for next year thanks to all the press ...
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SA’s most imaginative bartender
Andy Fenner answers the call of duty to judge the Bombay Sapphire World's Most Imaginative ...
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Promoted Restaurants
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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3 Kitch3ens at Silver Forest
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...