Articles
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The ultimate gourmet burger guide
We hunt down the best gourmet burgers you can find in your ...
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My hideaway for tapas, sparkling wine and ‘me’ time
Abigail reveals one of her favourite local spots for tapas, sparkling wine and some ‘me’ ...
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Eight crazy diets you should never try at home
For the sake of entertainment, we rounded up a list of extreme regimes for your flabbergasted ...
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We reveal the winners at our special market this Saturday
Come meet the winners of the 2014 Eat Out Zonnebloem Produce Awards, taste SA’s best food and ...
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Fritz Brand’s favourite restaurants
Fritz Brand, whose blog, Real Men Can Cook, has been nominated for this year’s Eat Out Zonnebloem ...
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Stanley Beer Yard: A craft beer and prego roll mecca
We visit the invariably hip 44 Stanley centre to review one of Joburg’s new cool spots, Stanley ...
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Sample top South African artisanal beer at The Craft Revolution festival
Save the date for The Craft Revolution on Saturday 26 April 2014 at Emerald Resort and Casino in ...
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Engruna Eatery: buzzing Sea Point burger and pizza joint
Engruna had Sea Point locals flocking to try out the burger and pizza menu when it first opened. ...
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20 boozy recipes
With the beginning of autumn upon us, we could all do with a kick to warm our bellies. Get rid of ...
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The heritage list: Where to eat traditional South African food
We’ve gathered a list of restaurants that celebrate the rainbow nation’s diverse food heritage, ...
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Promoted Restaurants
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...