Feature
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March’s most popular restaurants
We know where you’ve been – well, online anyway. This list takes a look at the most-visited ...
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Retro diners and US-style dive bars
Looking for a spot to sip malt shakes or shoot pool? We rounded up a list of retro diners and ...
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Molten chocolate madness: 5 great chocolate fondants
To assist chocoholics in their quest for the perfect pudding, we found five restaurants that serve ...
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22 chilli recipes to turn up the heat
Feel the burn with these recipes calling for fresh and dried chillies in fragrant curries, spicy ...
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2014 Best Italian Restaurant: La Sosta in Swellendam
La Sosta, situated in the laid-back farming town of Swellendam, scooped our title of Best Italian ...
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Gourmet road trip: Great restaurants and farm stalls in the Swartland
From fine cured meats to scrumptious toffees and relaxed café fare to excellent gourmet cuisine, ...
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Review: Sugar Hotel’s new restaurant in Green Point, Marc’s Table
Since its opening on the ground floor of Sugar Hotel in Green Point in February, Marc’s Table has ...
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Drink this now: The Amy at Hard Pressed Café
Having heard mythical tales of a beverage with all of the things, Eat Out staffer Tamsin Green ...
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Hunting for Bloemfontein’s best pizza
Ask people in Bloem about the city’s best pizza and the opinions will be as abundant as the ...
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MasterChef SA winner Roxi Wardman: my favourite Durban spots
We caught up with MasterChef SA season 3 winner and dessert queen Roxi Warman to discover her ...
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Promoted Restaurants
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...