Openings
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Heads up, Linden: New Italian rotisserie to open next month
Johannesburg’s newest Italian casual-dining concept, Rosto, will offer locals a taste of Italian ...
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Baked Bistro opens second branch in Sea Point
Fans of a good croissant and coffee will know of the cycling-friendly café, Baked Bistro, that’s ...
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New gastropub to open on Sea Point Main Road this month
The owners of Bella Italia are set to open a new bar and eatery on Sea Point’s buzzing Main Road ...
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Madiba’s former chef, Brett Ladds, opens new restaurant in Pretoria
The former private chef to the late Nelson Mandela, Brett Ladds, has opened a new daytime bakery ...
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The Stack to reopen after devastating fire
The Stack owners Nigel Pace and Sarah Ord have rebuilt their dream restaurant in the historic ...
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Cape Town’s first Deaf-run coffee shop to launch this June
A coffee shop called I Love Coffee and run solely by Deaf staff will officially open its doors in ...
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Reuben’s Restaurant in Franschhoek is set to relocate later this year
Well-known chef, Reuben Riffel, will be relocating his popular Franschhoek restaurant, Reuben's, to ...
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Mexican tapas restaurant, Perron, opens second branch in Bryanston
Due to the wild success of the tapas-style concept in Illovo, the Perron team have expanded with a ...
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David Higgs reveals opening date for his new Rosebank restaurant, Marble
The team at Marble, Rosebank's new live-fire restaurant run by David Higgs, can now confirm that ...
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Review: Stuzzico at Villa 47, Bree Street’s newest tapas bar
After the launch of Locanda on Bree, the Villa 47 team has now opened Stuzzico, its stylish tapas ...
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Promoted Restaurants
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...