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Pulled pork, bacon jam, pork belly: pork has never been so in vogue. Linda Scarborough delves a ...
Ginger beer shandies with a dash of bitters, local fynbos gin and pear cider shandies: Abigail ...
Part bike shop, part coffee bar, House of Machines has some serious hipster clout. Anelde ...
As editor-in-chief of Eat Out, Anelde Greeff does her fair share of eating in the line of duty. ...
Homemade yoghurt is becoming increasingly popular. Here’s how to make your own yoghurt ...
We catch up with the other 15 contestants of MasterChef SA and discover they have a lot up ...
Creamy croquettes, luscious oxtail ravioli and criminally good rice pudding: there are some ...
Judging for the 2013 Eat Out DStv Food Network Restaurant Awards is in full swing and Abigail ...
Check out our list of nominees and winners from last year's Eat Out DSTV Food Network ...
Daniel Vine's French-style bistro is popular with locals, first daters and families alike. ...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
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