From simple, stylish puddings to decadent gourmet classics, we have the dessert recipe to finish off any meal. Cream, sugar, syrup, butter, honey, chocolate, nuts and fruit combine in hundreds of ways to make your sweet ending one to remember.
Sweet maple syrup and roasted and salted almonds add heaps of flavour to this fruity dessert.
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The winner of MasterChef USA is known for incredible desserts, and this moreish carrot soufflé is
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Drizzled with chocolate and spiked with peanut butter, these are extra-special crunchies. Sprinkle
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The star of Sea Point’s dining scene, La Mouette, makes a killer G&T dessert. Chef Henry Vigar
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These rich muffins are a mid-afternoon treat when served warm straight from the oven, says master
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Sweet, tart litchis make a deliciously different flavour for frozen
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These decadent chocolate brownies by Charmaine Lilje from Chardonnay Chefs are superlatively gooey,
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This simple, heavenly recipe comes to us courtesy of the winner of the award for best food blog at
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A speedy summer dessert, this is a slightly wicked chocolate dip from strawberry farm, Redberry
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This South African classic is easier to make than you
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