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This Peruvian dessert recipe comes to us from Cape Town restaurant Keenwä. It has a base of manjar ...
Bake these perfectly textured chocolate brownies using Staffords ...
This moreish, comforting dessert is spiced with cinnamon and flavoured with orange zest; it's a ...
Sarie's food editor Herman Lensing is madly in love with the French. He ate this particular apple ...
This decadent brownie recipe will have your guests drooling. ...
Simple, stylish, delicious. ...
Over the past three months, Eat Out and Monis have been conducting some serious research: to ...
Check out our list of nominees and winners from last year's Eat Out DSTV Food Network ...
We're embarking on a noble quest: to find the country's favourite restaurant dessert. Vote and you ...
Sometimes, the best after-dinner indulgences are the ones you’ve made in ouma’s ...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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