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The Year Chefs Cooked At Home

It’s amazing how, when we’re forced to stay apart, we find ways of coming together. Lockdown brought us closer in unexpected ways. We finally had the time to engage with our neighbour for a socially distanced chat or see the faces of family members across the globe thanks to the wonders of technology. We were also invited to see the inside of chefs’ homes to see what they really cook when they’re not working.

2021
12 May 2021
By Eat Out
Chef Pitso Chauke's chicken curry is a classic and seriously comforting!
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31 March 2021
By Eat Out
Lockdown cooking was all about home comforts and family-style fare!
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19 March 2021
By Eat Out
It's all about braai sides and tandoori spiced lamb chops for Primm Reddy's home kitchen!
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15 March 2021
By Eat Out
Chef Matt Manning cooks an old British favourite - his nan's Yorkshire pudding with beef...
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2020
27 October 2020
By Romy Wilson
Reflecting on 2020 so far, chef Michael Cooke – of 2019 Eat Out Woolworths Sustainability...
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26 August 2020
By Eat Out
Even though we all had to maintain a level of physical distance, we could still...
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23 July 2020
By Thando Ndabezitha
Here are a few of the restaurants that found new ways to serve homebound customers...
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16 April 2020
By Kamini Pather
The foodie and winner of MasterChef South Africa joins us again from her kitchen.
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15 April 2020
By Zola Nene
Our Foodie Editor at Large is making a loaf that's just as simple, and a...
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27 March 2020
By Romy Wilson
The most important meal of the day is a big deal in the Basson household....
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23 March 2020
By Lauren Goldman
Virtual experiences gave us new ways to interact with loved ones during lockdown.
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23 March 2020
By Kgomotso Moncho-Maripane
The lockdown allowed us to connect through food like never before, with both home cooks...
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23 March 2020
By Elna Schütz
With most people spending more time in the kitchen and with their kids, some chefs...
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23 March 2020
By Eat Out
Chef Bertus Basson opted for a twist on a South African favourite -  milk tart...
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23 March 2020
By Eat Out
Chef Jess van Dyk's lockdown comfort food of choice was a hearty homemade pie, but...
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23 March 2020
By Eat Out
Chef James Gaag’s duck and langoustine broth was just the lush spoil lockdown called for.
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23 March 2020
By Eat Out
LivingRoom Cafe de Paris and chef Johannes Richter’s rack of lamb is what was on...
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23 March 2020
By Eat Out
Chef Fabio Daniel spent his days indulging in cheesy gnocchi.
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23 March 2020
By Eat Out
Chef Mmbatho's istambu nobhontsisi (samp and beans with mince) is the ultimate comfort food, it's...
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