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WATCH: Chef Luke Dale Roberts shares a teaser about his plans for the future

On 6 August 2021, we spoke to Luke Dale Roberts, chef-proprietor of the award-winning restaurant ...
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- Article
WATCH: Sommelier Penny Setti speaks about the impacts of the South African alcohol ban

South Africa is in its 4th alcohol ban since March 2020 and the local wine industry has lost ...
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- Article
WATCH: Eat Out chats to AURUM’s Paulo Santo on lockdown and the restaurant industry

Paulo Santo from AURUM in Sandton, Joburg, chats to Eat Out about the challenges the restaurant ...
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- Article
Watch: Are these the crispiest fries of them all?

The Chief of Chips, Catherina Bester, put McCain SureCrisp fries to the ultimate ...
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- Article
WATCH: 4 Zimbabwean refugees and their incredible journey to becoming SA’s top sommeliers

A true story of four unlikely sommeliers who defy the odds and go to the world wine tasting ...
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- Article
- Drinks
- drinks
- sommeliers
- wine
WATCH: First look at new Sandton restaurant TANG

Eat Out got a first look – and taste! – of what TANG has to offer to diners in ...
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- Article
- Openings
- Asian
- Joburg
- Johannesburg
VIDEO: Margot Janse speaks to chefs Alex Atala and Kobus van der Merwe about their lockdown experiences

Brought to you by ...
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- Article
- Feature
VIDEO: We reflect on the year that changed the restaurant industry forever

...
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- Article
- Chefs
- videos
VIDEO: A look back at the year chefs cooked at home

Lockdown cooking was all about home comforts and family-style ...
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- Article
- Feature
- covid-19
- video
VIDEO: Primm Reddy cooks a Tandoori-inspired braai in her lockdown kitchen

It's all about braai sides and tandoori spiced lamb chops for Primm Reddy's home ...
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- Article
- Feature
- covid-19
- video

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