Feature
-
The African pantry and utilising indigenous ingredients: chef Johannes Richter says it’s only the tip of the iceberg
"At the heart of our sustainability journey are our ingredients. Seeking them, nurturing them and ...
Read more- Article
-
La Colombe’s James Gaag on his residency at Red Bull Hangar-7’s Restaurant Ikarus
Executive chef at Eat Out Woolworths Restaurant of the Year James Gaag was invited to participate ...
Read more- Article
-
Review: Embrace inclusivity and indulge in flavourful fun at Honey & Dora
Honey & Dora specialises in South African home-style cuisine, characterised by a blend of ...
Read more- Article
-
A tribute to excellence: Eat Out star restaurant announces closure
The Melting Pot’s journey comes to an ...
Read more- Article
-
Review: Slurp-worthy satisfaction and a buzzing energy at Kanji Ramen
Adding to the general nighttime buzz at the bottom of Kloof Nek Road is a new establishment called ...
Read more- Article
-
The transformative power of design and decor in creating unforgettable dining experiences
How restaurants lean into the power of décor to reinforce their identity. ...
Read more- Article
-
Review: Bold flavours on small plates at Ember & Oak at Constantia Uitsig
Ember & Oak serves big flavours on small plates at Constantia ...
Read more- Article
-
Review: South African flavours meet global delights at Gigi in Waterfall
If you’re craving an experience that’s as comforting as a warm hug and as adventurous as a ...
Read more- Article
-
How real are the depictions of popular restaurant movies and TV shows?
We delve into the realism of popular restaurant movies and TV shows, separating fact from fiction ...
Read more- Article
-
Chef Cheyne Morrisby to open new restaurant at Constantia Uitsig
Chef Cheyne Morrisby and his partner Danielle Oosthuizen are set to open a new restaurant at ...
Read more- Article
Promoted Restaurants
-
Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
-
Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
-
The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
-
Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
-
Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
-
De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...