News
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A super variant: How restaurateurs are preparing for a 4th wave of COVID
The Department of Health briefed the media on 25 November warning of a new COVID-19 variant in the ...
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The Blue Room brings soulful elegance to Bree Street
Matt Manning’s latest collaboration, a unique extension of Grub and Vine called The Blue Room, ...
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Cooking from the heart earns La Cuccina a top spot in Dishruption Challenge
Unpretentious, wholesome, flavour-packed food is the core of La Cuccina Restaurant and Deli in ...
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Delivery Ka Speed: The innovative service delivering takeaways to townships
Launched just three months ago, Delivery Ka Speed is reaching areas not readily accessible by other ...
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Homestyle Italian dining with local flare – La Matta brings home the dough
La Matta in Cape Town, known for homely Italian food and family values, plans to amp up operations ...
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Kumin & Khords: Where two passions meet
Kumin & Khords in Wellington produced one of the winning dishes in the McCain Dishruption ...
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The La Colombe Group to open two new restaurants at an iconic Cape location
The La Colombe Group, which currently has five restaurants in its fold, will add two new ones in ...
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Attentive simplicity at West Coast Fossil Park’s destination restaurant
The West Coast Chef School at West Coast Fossil Park is a McCain Foodservices' Solutions ...
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Chef Ryan Cole to open new beach club in Cape Town
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Homemade comfort and creativity at Charlene’s Diner
Find convenient wholesomeness at Charlene's Diner, one of 10 winners from the McCain Foodservices ...
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Promoted Restaurants
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Taste of Thai
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...