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Here’s where to eat if you’re lucky enough to spend some time meandering the Midlands this ...
Kate Liqourish gets a taste of this eclectic new spot in Greenside. ...
The bansuk castella, a Korean version of the traditional castella Japanese sponge cake, is blowing ...
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The giant mince pie will make fans swoon. The bonus? It's actually quicker to ...
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Whatever you may call it, bubbly, sparkles, MCC or brut, this effervescent wine is a staple for the ...
Kate Wilson ventures to El Burro's newest outpost in Cape Town's Southern Suburbs to find out if ...
Rose-gold cutlery, sequined baubles and glittering glassware: here's how to make your festive table ...
It looks like 2017 will be yet another busy year for Scot Kirton and the La Colombe ...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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