With fourteen courses in every colour of the rainbow, served with all manner of powders, ...
Read more
Higgs leaving ‘to take up a business offer’ In a statement from Rust en Vrede, ...
Read more
It was banned in some countries for decades, has a reputation for causing hallucinations, and ...
Read more
Eat Out Chef of the year, David Higgs has announced he is leaving Rust en Vrede in mid-June, to ...
Read more
Lindt's Chocolate Studio provides a haven for the amateur chef, but professional chocolate ...
Read more
In Victorian England, the Duchess of Bedford complained of a "sinking feeling" in the ...
Read more
Eat Out editor, Abigail Donnelly, responds to Mail & Guardian editor, Nic Dawes' expose ...
Read more
In the run-up to the announcement of the San Pellegrino World's 50 Best Restaurants later this ...
Read more
For the past six years, Pierneef a La Motte’s Chef Chris Erasmus and culinary manager ...
Read more
The Terrace at 5-star Fairlawns Boutique Hotel has recently been refurbished. It’s now ...
Read more