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Rich but light, this soufflé pairs nutty 12-month matured cheddar with the sweetness of
Sweet roasted brinjal, tossed with chilli and lemon and served with lashings of yoghurt, makes a
Light and tasty, this recipe makes the perfect starter for a spring dinner party, or a speedy
This classic salad was created in 1924 by Italian chef Caesar Cardini at his restaurant in Tijuana,
Sweet potato, butternut, beetroot and carrot make excellent alternatives to spuds. Serve with
These beautiful parcels can be made in a blink. Added to a spicy noodle soup, they'll make even a
Preparing party snacks or looking for something to pack into the picnic basket? Try this recipe for
This traditional pork pie recipe works hot – with mustard mash and crunchy green beans – as a
With harissa paste for kick, sliced apple for sweetness and crunch, and plenty of ginger and chilli
This creamy broccoli soup by British celebrity chef Rachel Allen is a warming, comforting option
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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