Starters + light meals Recipes - Page 7 of 15 - Eat Out

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Chilli, ginger and honey Asian-style steaks with pickled cucumbers

This steak is seriously tasty and speedy to make. You can also try the sauce with chicken and
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- Starters + light meals
Spinach, sweet pepper and feta phyllo tart

Bernadette Le Roux, author of vegetarian cookbook Roots, Shoots & Leaves, says, "This is really
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Prosciutto and mushroom tart

Puff pastry topped with prosciutto, mushrooms and goat's cheese: this easy tart is full of
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Grilled rye crostini with roasted peppers, broad beans and ricotta

Sweet roasted peppers, creamy ricotta and broad beans: this vegetarian sandwich makes the perfect
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- Starters + light meals
Brioche

Brioche is a rich French bread with a high egg and butter content, which gives it a rich and tender
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- Desserts + baking
Sushi hand rolls

Impress the guests with home-made
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- Starters + light meals
Alida Ryder’s chilli prawns

"Like chicken wings, these prawns are best eaten with your hands," says Alida Ryder, author of
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Beetroot and barley risotto

A wonderful warming winter recipe, this risotto is served with glazed baby beetroot, creamy chevin
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- Starters + light meals
Baked kidney beans with tomato-chilli and poached eggs

"This is the kind of dish you could largely put together the night before a brunch and all that's
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Potato, taleggio and spinach tart

Taleggio and parmesan make this potato and baby spinach tart a moreish, tasty option. Use
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- Main meals
- baking
- cheese
- parmesan

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