food rants
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21 things only vegetarians will understand
From a lack of suitable menu options to miniscule portions and nosy fellow diners, here are 21 ...
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Come dine with who?
In her second column for Eat Out, acclaimed magazine editor and restaurant awards judge Kate Wilson ...
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25 things only wheat-intolerant people will understand
Katharine Jacobs, a fellow sufferer, shares 25 feelings only the wheat intolerant will understand. ...
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French toast is apparently the dessert of 2015 (and 16 reasons I might be okay with this)
Does eggy bread have the culinary chops to take the title of pudding of the year? We examine the ...
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18 warning signs you might be a food snob
How do you feel about pre-mix cakes, yellow gouda and sweet chilli sauce? Linda Scarborough shares ...
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10 signs that you might be a food hoarder
Do you own more than one kind of chutney? Is your artisanal vinegar cabinet in need of expansion? ...
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The definitive guide to office eating (including an important note on fish)
We have some handy tips to help you whip up tasty meals in the communal work ...
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8 anti-Valentine’s activities in Cape Town (rated by lack of romance)
From anti-Valentine’s Day parties to pizza and revenge films, Tamsin Green shares her ideas for a ...
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20 of the most insane things people have made with Oreos
From Oreo salad to Oreo Nutella fudge, this simple cookie is responsible for some truly crazy and ...
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A love letter to feta
It's versatile, non-judgemental, sociable and timeless. (Basically all the qualities we are looking ...
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Promoted Restaurants
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...