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The Design Quarter's newest addition is The Rock and The Carnelian at The Rock, promising a stylish ...
Chef David Higgs is adding yet another venture to his repertoire. This time, it comes in the form ...
It’s surprisingly difficult to find simple, tasty South African home cooking at restaurants in ...
The inspired ice cream makers are taking their scoops on the road with a brand new tuk tuk. Plus, ...
Stop what you're doing and get ready to drool! Moody Cow in Clearwater Mall is wooing Jozi ...
This new restaurant and bar has taken the place of Warm & Glad in Craighall, serving broadly ...
The hugely popular African lodge-style restaurant has relocated from Parktown North to the ...
Here are the best new restaurants that have opened in Joburg since ...
This new sustainable, Mediterranean-inspired restaurant is sister to Coobs, The National and The ...
Fine dining food served at communal tables: this hidden-away bakery has one of the hottest pop-ups ...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
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