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Siphiwe Mpye goes for a taste of this hot new wine and cocktail bar in Parktown ...
Following the news of The National closing its doors on 1 September, chef James Diack has announced ...
The suburban street has seen a transformation recently, providing locals with five great eateries. ...
It’s surprisingly difficult to find simple, tasty South African home cooking at restaurants in ...
This new sustainable, Mediterranean-inspired restaurant is sister to Coobs, The National and The ...
Want to know why this Parktown North restaurant is pulling the crowds? Here's why! (Warning: ...
Chef James Diack, owner and chef patron of Coobs, The National and The Federal, has just revealed ...
There has never been a better time than the present to be a foodie in Joburg, says Eat Out critic ...
La Boqueria in Parktown North is hopping. Kate Liquorish went to test drive the tapas from all over ...
Chocolat religieuse, choux bun or Paris-Brest? Improve your patisserie knowledge at this brand new ...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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