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Eat Out chats to chef James Diack, the recently appointed resident head chef at The Peech Hotel’s ...
Following the news of The National closing its doors on 1 September, chef James Diack has announced ...
This 7th Street eatery is the reinvented version of chef James Diack’s previous restaurant in the ...
Good news, Il Contadino fans: Chef James Diack’s The Federal in Mellville is getting a makeover ...
This new sustainable, Mediterranean-inspired restaurant is sister to Coobs, The National and The ...
Chef James Diack, owner and chef patron of Coobs, The National and The Federal, has just revealed ...
James Diack is known for fresh, seasonal, fun flavours, which are put together at Coobs in a clever ...
James Diack of Coobs fame has turned his attention to the tradition of the diner. Here's what to ...
If you’re looking for trendy, tasty and innovative food, Coobs is the place, says Eat Out critic ...
James Diack, owner of Joburg favourites Coobs in Parkhurst and The National in Parktown North, will ...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
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