seasonal - Eat Out

Join our community

Write reviews, comment on stories and enter competitions.
Sign up as a user
List your restaurant

Create and manage a listing for your restaurant.
Sign up as a restaurant
Claim your restaurant

Manage an existing listing.
Claim your restaurant

The Eat Out Woolworths Restaurant of The Year All the Eat Out star restaurants Eat Out judging process

Join our community

Write reviews, comment on stories and enter competitions.
Sign up as a user
List your restaurant

Create and manage a listing for your restaurant.
Sign up as a restaurant
Claim your restaurant

Manage an existing listing.
Claim your restaurant

Get the latest restaurant and food news delivered to your inbox every week!

@eatout_southafrica

How to eat out and keep your food mileage low

Of all the buzzy terms over the last few years, none have buzzed louder than ‘food mileage’. ...
Read more
- Article
Review: Pastas, pastries and fresh produce at Grain Mill Organic Bistro in Knysna

The Schmids set the benchmark high for the slow-food ethic in this unassuming bistro in Knysna, ...
Read more
- Article
- Review
- healthy
- Knysna
- organic
Review: Why Coobs in Parkhurst is a local gem

James Diack is known for fresh, seasonal, fun flavours, which are put together at Coobs in a clever ...
Read more
- Article
5 eateries that serve fruity Eton mess

Unashamedly sweet and full of satisfying contrasts, this British classic is the perfect dessert for ...
Read more
- Article
- Feature
- 5 great
- dessert
- meringue
8 recipes for soft, seasonal avocados

Avocados are in season. Try your hand at one of these recipes calling for ripe, tender avos, ...
Read more
- Article
- Recipe guide
- avocado
- salad
- seasonal
12 ideas to make the most of your marrows

Also known as courgette or zucchini, the marrow has a delicate flavour and firm texture. Try these ...
Read more
- Article
Review: Freshly picked lunch at The Hill Café in Braamfontein

Lovers of fresh, local food (picked in front of their eyes) flock to The Hill Café at Constitution ...
Read more
- Article
In season: Five ideas with watermelon

Each slice evokes happy memories of poolside lunches, skin warm and sticky from sunscreen, and ...
Read more
- Article
New review: No-fuss tapas at Bloemfontein’s gourmet deli, Picnic

Picnic remains one of Bloem’s gourmet gems, with its energetic and urban vibe, slow-cooked food ...
Read more
- Article
- Review
- Bloemfontein
- delis
- organic
Chris Erasmus goes wild with foraging and heritage food at new Foliage in Franschhoek

We review Foliage, the new foraging-focused restaurant of chef Chris Erasmus (formerly of Pierneef ...
Read more
- Article

Promoted Restaurants