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Known for its al fresco, farm-to-table lunches, this gem run by a passionate husband-and-wife team, ...
After three years running the popular Hoghouse BBQ and Bakery, chef PJ Vadas is set to launch a new ...
This 7th Street eatery is the reinvented version of chef James Diack’s previous restaurant in the ...
If you’re looking for trendy, tasty and innovative food, Coobs is the place, says Eat Out critic ...
Eat Out's reigning Chef of the Year Scot Kirton is opening a new restaurant in Constantia in ...
Chef Adriaan Maree is shaking things up in Pretoria at his new sustainability-driven fine dining ...
Adriaan Maree, the former Roots chef, has opened a fine dining restaurant with a difference in The ...
Stanley and Heather Micallef have been farming snails for two years in Benoni. We tracked them down ...
Former Top 10 chef PJ Vadas has partnered with Spier to open a craft bakery at the Stellenbosch ...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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