Be the first to receive information from Eat Out.
Write reviews, comment on stories and enter competitions.
Create and manage a listing for your restaurant.
Manage an existing listing.
This year's winner of the style award is rustic, bare and beautiful – and embraces that most ...
The next contender for the 2016 Boschendal Style Award is the organic and locally driven Fermier ...
Chef Adriaan Maree is shaking things up in Pretoria at his new sustainability-driven fine dining ...
Adriaan Maree, the former Roots chef, has opened a fine dining restaurant with a difference in The ...
Serving everything from venison and veggies to wild mushrooms and African ingredients, some top ...
Joburg-born Adriaan Maree worked at Rust en Vrede Restaurant and at London's Michelin-starred ...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Please log in to publish reviews and manage your content.