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A unique new eatery on the Melville strip in Johannesburg, Pulp Fiction serves dishes styled after ...
In exciting news for Jozi ice cream lovers, Paul’s Homemade Ice Cream has opened up its first ...
Over the years Lucky Bean has always delivered consistently good food, combining traditional South ...
It may be labelled quirky and playful, but the food at The Leopard (the winner of Eat Out’s Best ...
Behind the scenes at enchanting La Luna, the chef-fanatics invent new shapes and tastes of pasta ...
Our new Johannesburg correspondent, Kristia van Heerden, thinks Jo'Anna Melt Bar might be ...
Melville is, thankfully, beginning to make itself heard once again. There are signs of life on ...
Matthew Burbidge tackles The Service Station's hardcore quiches and innovative ...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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