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We sat down with the new head chef of fine-dining restaurant Gåte at Quoin Rock to find out about ...
From cool new tapas spots to bars, tequilerias and pizza joints, Jozi is busy popping up new foodie ...
Go bottomless and live life on the edge, from scrumptious family-sized buffets to crisp glasses of ...
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Chef Philip cooks up something special for Zola Nene as they chat about Joburg's restaurant scene, ...
We choose our favourite reader review for April 2019 and it's a goodie! ...
We've rounded up Tshwane's top spots where you can get your after-work tipple ...
Here is where to unplug and catch up with colleagues over your favourite drinks in ...
Here's a list of great after-work drinks spots in the Mother City to help you unwind after a full ...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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