Feature - Page 235 of 235 - Eat Out
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The 2010 nominees
The clock is ticking. There are just three days to go until the Eat Out Restaurant Awards. We ...
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George Jardine – Eat Out Restaurant Award nominee
Chef George Jardine's new venture on Jordan Wine Estate, Jordan Restaurant, has just been nominated ...
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Pretty and sweet
‘Every chef knows that women and desserts are a winning combination,’ writes Stefan Chomka for ...
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Service savvy
What makes for good service in restaurants? ...
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A hunger for economical eating
Compared to previous years, even the Big Apples top 10 eateries are seriously scaled down. Is the ...
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Organic thinking at Zachary’s
Geoffrey Murray, Executive Chef of the sublime five star Zacharys Restaurant at Pezula Resort Hotel ...
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Promoted Restaurants
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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The President Hotel – Restaurant Group
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...