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Nederburg has launched a new campaign aimed at incentivising locals to support the restaurant ...
The FABER head chef was born and raised in Mossel Bay and has worked in the kitchens of restaurants ...
We catch up with the 2018 Eat Out Nederburg Rising Star to find out about her journey, inspiration ...
These four special-edition varietal wines from The Winemasters collection are great as gifts, or ...
In this dish, smokey fresh fish is offset by the crisp, tart tastes of a seasonal salad. Wash it ...
This calamari is served with an inspired fresh, fragrant salsa. Pair with a crispy, zesty glass of ...
Serve this fabulous, fresh pasta dish with a glass of Nederburg's The Anchorman – a fruity, ...
Serve this gorgeous dish as a dessert or snack, with a glass of Nederburg's The Beautiful ...
Orange juice, ginger and rice wine vinegar create a glorious braising sauce for these sticky ...
Didn’t make it to the 2015 Eat Out Mercedes-Benz Restaurant Awards? Here’s a look at the food ...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
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