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For the first time ever, the World’s 50 Best Restaurants has announced the restaurants ranked 51 ...
Former Top 10 chef PJ Vadas has partnered with Spier to open a craft bakery at the Stellenbosch ...
Chef Luke Dale-Roberts of reigning Restaurant of the Year The Test Kitchen has announced plans to ...
Food Cycle, the nutrition education initiative started by award-winning chef David Higgs, has ...
Entries are now open for the Unilever Food Solutions Chef of the Year competition, offering a total ...
Blackouts are affecting us all – but perhaps none so much as small restaurant owners, whose ...
Join ten Johannesburg chefs as they band together to promote local producers with a grand feast – ...
A generous bidder will enjoy a home-cooked meal by Chef Liam Tomlin and Luke Dale-Roberts after ...
The Test Kitchen was named Restaurant of the Year for an unprecedented third year running at the ...
As winner of the 2014 Eat Out S. Pellegrino Chef of the Year Award, the Pretoria-based chef was ...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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