Drinks - Page 17 of 18 - Eat Out
-
Irish coffee revival
Warm port with oranges and cloves, white hot chocolate with peppermint liqueur and Irish Coffee ...
Read more- Article
-
Drinking for dummies
Do you know your ale from your stout; your organic from your biodynamic wine; and your single ...
Read more- Article
-
Where to drink craft beer
Craft beer is the drinks trend on everyone's lips these days. We find out where you can enjoy ...
Read more- Article
-
10 red wines for summer
From great value-for-money quaffers to bottles for a special occasion, Michael Olivier selects ...
Read more- Article
-
Top 10 South African chardonnays announced
Looking to invest in a really great bottle of chardonnay? The results of the 2012 Christian Eedes ...
Read more- Article
-
SA’s top 10 sauvignon blancs announced
Looking for some tips for your weekend tipple? The results of the FNB Top 10 Sauvignon Blanc ...
Read more- Article
-
13 great sauvignon blancs
Restaurant wine lists can be a bewildering. We asked five of SA’s top sommeliers for their ...
Read more- Article
-
Lessons in liqueurs
This (almost) A-Z list of liqueurs will take you through the best of the fruity, floral, bitter ...
Read more- Article
-
10 great organic wines
Claire Hu investigates the growing popularity of organic wines, and presents her top ...
Read more- Article
-
Whisky business
‘After working in distilleries for 40 years, my apprenticeship is almost over,’ ...
Read more- Article
Promoted Restaurants
-
Liberty’s Restaurant
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
-
Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
-
Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
-
RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
-
Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
-
Orangerie at Le Lude
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...