Feature
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WATCH: Sommelier Penny Setti speaks about the impacts of the South African alcohol ban
South Africa is in its 4th alcohol ban since March 2020 and the local wine industry has lost ...
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Jason Bakery inspires a movement to ensure safety of restaurant workers in Cape Town
The ongoing taxi violence in Cape Town has left many restaurant owners fearing for the safety of ...
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How a sous chef runs her kitchen
Sous chef Petro Arendse shares how she makes things run smoothly in the Le coin Français kitchen. ...
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What restaurants should know when applying for TERS
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Tashas in Hyde Park rebrands with a new name and dining experience
Tashas in Hyde Park is now called “Le Parc by tashas” and boasts a whole new look and dining ...
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WATCH: Eat Out chats to AURUM’s Paulo Santo on lockdown and the restaurant industry
Paulo Santo from AURUM in Sandton, Joburg, chats to Eat Out about the challenges the restaurant ...
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Ways you can help restaurants and the community this Mandela Day
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WATCH: Owners of The Glenwood Bakery talk about impacts of Lockdown and the recent looting and protesting in Durban
Eat Out spoke to Adam and Carin Robinson, the owners of The Glenwood Bakery in Durban on the ...
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In remembrance of Chef Lesego Semenya
Chef, media personality and author Lesego Semenya, popularly known as LesDaChef, has died at age ...
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WATCH: we speak to Grace Harding, CEO of Ocean Basket group about the impacts of adjusted level-4
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Promoted Restaurants
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...