Feature - Page 81 of 255 - Eat Out

Join our community

Write reviews, comment on stories and enter competitions.
Sign up as a user
List your restaurant

Create and manage a listing for your restaurant.
Sign up as a restaurant
Claim your restaurant

Manage an existing listing.
Claim your restaurant

All the Eat Out star restaurants for 2025 Eat Out judging process

Join our community

Write reviews, comment on stories and enter competitions.
Sign up as a user
List your restaurant

Create and manage a listing for your restaurant.
Sign up as a restaurant
Claim your restaurant

Manage an existing listing.
Claim your restaurant

Get the latest restaurant and food news delivered to your inbox every week!

@eatout_southafrica

VIDEO: Margot Janse speaks to chefs Alex Atala and Kobus van der Merwe about their lockdown experiences

Brought to you by ...
Read more
- Article
- Feature
World Class SA winner bartender Brent Perremore: “Gin will take a dip” and other industry tips

...
Read more
- Article
- Feature
- bars
- drinks
- Partner content
Watch this reality TV show where Bertus Basson transforms a restaurant in 72 hours

A show that aims to empower and inspire restaurant owners in South Africa. ...
Read more
- Article
COVID-19 and the state of the restaurant industry globally – here’s what you need to know

Here's how various countries around the world are navigating their new normal. ...
Read more
- Article
- Feature
- covid-19
RECIPE: Pitso Chauke’s chicken curry

Chef Pitso Chauke's chicken curry is a classic and seriously ...
Read more
- Article
- Feature
- covid-19
Partner content: Deliver hygiene, serve taste with Hellmann’s Dipping Sauces

Hellmann’s Dipping Sauces are by your side giving your diners the hygiene they expect without ...
Read more
- Article
What does it mean when a Michelin 3-star restaurant takes a bold stand for the environment?

Award-winning restaurant Eleven Madison Park announced that it is removing animal products from its ...
Read more
- Article
- Chefs
- covid-19
- Michelin
- vegan
Jan Hendrik van der Westhuizen announces autumn lunch offering at his Cape Town Innovation Studio

This special lunch menu will be available from Thursday to Sunday and bookings are advised. ...
Read more
- Article
- Chefs
Chef Candice Philip announces residency at The Peech Hotel’s Basalt

Celebrated chef Candice Philip will be cooking at The Peech Hotel in Johannesburg this ...
Read more
- Article
- Chefs
- chefs
- Johannesburg
Partner content: Meet the bartenders in the Diageo World Class Competition 2021

Meet the national top 10 finalists who will vie to compete at the global finals in ...
Read more
- Article

« Prev
1
…
79
80
81
82
83
…
255
Next »

Promoted Restaurants