General - Page 8 of 27 - Eat Out
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Watch: How to make a unicorn cake
Prepare to be ...
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Partner content: Family-friendly relaxed dining at central Stellenbosch Kitchen
Stellenbosch Kitchen offers locals and visitors alike a relaxed atmosphere with great food on the ...
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One night, four chefs in Durban street-food cook-off
Four well-known Durban chefs from some of the city’s hottest eateries will set out on a ...
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Partner content: The rich heritage behind the fine-dining fare at Helena’s Restaurant
Travellers worldwide are able to enjoy an experience offered in a setting that was once the ...
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9 amazing restaurants you should probably follow on Instagram
These local restaurants have seriously mastered the art of #foodporn. Proceed with caution if ...
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This US bakery is making eggs Benedict-filled doughnuts
Sure, the sweet doughnut craze may have gone too far, but is it time for savoury ...
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5 great rotisserie chicken spots in the Cape
The rise – or flight – of the humble roast chicken was a notable trend in 2017 and, frankly, ...
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9 places to get your gin fix in Durban
Cool down in the balmy East Coast city of Durban at these restaurants and bars with excellent gin ...
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The Cellar Boutique Restaurant in Port Shepstone – reviewed
The Cellar Boutique Restaurant at Honeywood Forest Lodge and Spa in Port Shepstone is a luxury spot ...
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Number 6: Camphors at Vergelegen
Camphors at Vergelegen was named the number 6 restaurant in the Top 10 at the 2017 Eat Out ...
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Promoted Restaurants
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The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
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Orangerie at Le Lude
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...