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Meraki’s charm stems from a dedication to showcasing what they believe in rather than catering to ...
Local waitstaff share their candid views on the aspects that irk ...
Jennifer Hugé, the winner of the inaugural Eat Out John Psillos Award for Outstanding Contribution ...
What a restaurant sounds like is a big part of its character. Kate Ferreira finds out more about ...
When last were you greeted at your car and escorted to the restaurant on the arm of a waiter? ...
Reheated dish still frozen in the middle? Arachnid in your arrabiata? David Cope on how to ...
Lisa van Aswegen gets the lowdown on what it takes to deliver great service from sommelier Neil ...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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