Uncategorized - Page 4 of 195 - Eat Out
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Partner content: The Last Supper Club – an initiative supporting the hospitality industry
Jameson Connects presents The Last Supper Club: a move to reconnect you with the places and spaces ...
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Partner content: Meet all your chefs’ training needs with the UFS Academy app
The UFS Academy app is loaded with training videos filmed with expert chefs from around the ...
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Partner content: Order from your favourite local restaurant with the Quench app
Get your favourite local restaurant’s food delivered to your door with ...
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Partner content: Graham Beck celebrates 30 extraordinary vintages of Cap Classique and being in pursuit of the perfect bubble
There’s a lot to celebrate at Graham Beck this year. As part of the celebrations, eight renowned ...
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Partner content: Introducing RCL FOODS Your Food Partners
Find out more about one of the biggest food-service companies in South ...
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Partner content: Bidfood supports industry with development of Travel Safe – Eat Safe app
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Restaurants with the most glorious views in SA
Whether you're after a vast mountain vista, a spot to watch the sun set over the sea or a table ...
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Restaurants that offer great steaks in Durban
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Time to tie the knot: Restaurants where you can host your wedding
Whether you’re just starting wedding prep or are at your wits’ end, these restaurants across ...
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Watch: Zola Nene goes on the hunt for Cape Town’s best pizza
One literally had her name on it, while another had a very surprising topping – but which came ...
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Promoted Restaurants
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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Orangerie at Le Lude
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...