Articles
-
Introducing the Eat Out Woolworths Green Star Award
Eat Out’s Sustainability Award has evolved with a new name and vision – it’s now known as the ...
Read more- Article
-
Rialto and mixologist Georgi Radev bring the tiki cocktail movement to Cape Town
The collaboration is a fusion of tropical flavours and local identity. ...
Read more- Article
-
Judges insights: Fresh takes on classics and warm personalities in the service
Our fourth anonymous judge shares snippets from their judging journey so ...
Read more- Article
-
A forager at heart: Chris Erasmus’ mission to redefine the hotel restaurant industry
As an active catalyst for change in the restaurant industry, talented chef Chris Erasmus' latest ...
Read more- Article
-
The future of SA wine: experts weigh in on trends, innovation, and what’s next
With fresh, modern styles of beloved varietals, winemakers are redefining ...
Read more- Article
-
Eat Out judging insights: New takes on classics and a noticeable use of black truffle and wagyu
This is the fourth in a series of articles revealing insights gained from Eat Out’s meticulous ...
Read more- Article
-
Eat Out judging insights: New takes on classics and a noticeable use of black truffle and wagyu
This is the fourth in a series of articles revealing insights gained from Eat Out’s meticulous ...
Read more- Article
-
Eat Out judging insights: Young chefs leading kitchen teams fuelled by personal food memories
We’re lifting the curtain on this exciting eight-month-long judging ...
Read more- Article
-
LISTEN | From scullery to head chef: Ebie du Toit shares his story
It's about more than just food. ...
Read more- Article
-
Uncork the festive season with Boschendal Cap Classique
It's time for holiday delights. ...
Read more- Article
Promoted Restaurants
-
Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
-
Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
-
Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
-
Taste of Thai
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
-
Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
-
RBG Bar & Grill Restaurant
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...