In early 2023, Jo Wessels was named the 7th best sommelier in the world as a representative of the ...
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With more and more chefs using ingredients indigenous to South Africa, not only are diners enjoying ...
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All your favourite products with the same great taste get a brand-new look and feel with packaging ...
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Reach more customers and establish a brand ...
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We chat to Chef Alexis Quaretti from Oceania Cruises about dining experiences on-board a cruise ...
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Appetisers are becoming core to many restaurant menus. Here’s why you need to offer them at your ...
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We recently ran a poll to see which appetisers customers are more likely to order at a restaurant ...
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We chatted to the owners of some of the longest-standing restaurants in the country to learn about ...
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The South African Sommeliers Association (SASA) has launched an Introductory Sommelier Certificate. ...
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Ocean Basket employs an “innovation chef”, but what does this new role entail and why is it ...
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