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The Paternoster dining destination adds another feather to its ...
We put the award-winning Wolfgat team to the test during prep time to see how well they know their ...
The Wolfgat chef, who clinched two titles at the inaugural World Restaurant Awards on 18 February, ...
The new DStv miniseries will showcase the chef's West Coast ...
Awarded for the first time this year, The Eat Out Graham Beck Chefs' Chef Award is voted for by the ...
These are the restaurants on the West Coast and in the Swartland in the Cape that were rated highly ...
Booking is essential at Kobus van der Merwe's new restaurant, as the chef only collects wild ...
Fans of West Coast gem Oep ve Koep will be delighted to hear that its chef, Kobus van der Merwe, ...
There's a brand new restaurant coming to the sleepy West Coast town. Chef Garth Almazan – who ...
This destination restaurant in the quaint West Coast fishing village of Paternoster pulls the ...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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