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Featuring everything from caffeinated fixes to foraged wonders and wine, this is your extensive ...
Wolfgat's award-winning chef gives us all the tips and tricks he uses to create spectacular seafood ...
Darling of restaurant kitchens, internet and airwaves, Kobus van der Merwe is the winner of the ...
At Wolfgat, Kobus van der Merwe’s iconic Paternoster restaurant, diners can expect a lengthy food ...
These are the restaurants on the West Coast and in the Swartland in the Cape that were rated highly ...
Fans of West Coast gem Oep ve Koep will be delighted to hear that its chef, Kobus van der Merwe, ...
There's a brand new restaurant coming to the sleepy West Coast town. Chef Garth Almazan – who ...
Acclaimed Spanish chef Elena Arzak, who was named best Female Chef in the World in 2012, and sous ...
This destination restaurant in the quaint West Coast fishing village of Paternoster pulls the ...
Kate Wilson describes her latest dining escapade to Oep ve Koep restaurant on the West Coast, run ...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
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