seafood
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Sarah Graham’s spicy prawn cakes with watercress pesto
Sarah Graham’s second cookbook is still all fun, but slightly more grown-up, as shown by this ...
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The best Asian restaurants in South Africa
Our definitive list of the best Asian cuisine South Africa has to offer, as chosen by our team of ...
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Gourmet zone: exploring Cyrildene’s Chinatown
In anticipation of Chinese New Year on Friday 31 January, we take a magical culinary journey down ...
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Holiday dining: where to eat on the KZN South Coast
This part of SA’s gorgeous coastline is deservedly popular with holiday-makers looking forward to ...
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Jackie Cameron’s mussel soup
This soup was served as part of the Eat Out DStv Network Restaurant Awards 2013 gala dinner. Jackie ...
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Pan-fried fish with cucumber yoghurt
A lovely, summery tzatziki adds zing and freshness to fresh fried fish. Oven-bake the fish for a ...
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Mediterranean fish soup and red pepper rouille
Warm up this winter with a robust seafood soup created by Justine Drake. Mop up the flavours with ...
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Antonio Carluccio’s red mullet with tomatoes
This delicate, simple dish takes its inspiration from the town of Livorno in Tuscany. "Anything ...
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Prosciutto-and-basil-wrapped prawn tails
Chef Graham Neilson of 9th Ave Bistro shared his recipe of prawns wrapped in basil and prosciutto ...
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Giorgio Locatelli’s cod in sea salt and herbs
The Italian celebrity chef knows a thing or two about seafood. Cooked in a dough, this cob is ...
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Promoted Restaurants
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96 Winery Road Restaurant
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...