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The Eat Out team blog about their food loves and pet peeves. From a love letter to avocados, to some fairly conclusive evidence that bananas might just be the worst, this is a safe space for food fanatics to share their foibles.
Who makes the best sushi in Cape Town? Does Willoughby’s technical precision make up for their ...
Abigail takes off her fine dining judging hat to list her choice of down-to-earth, delicious food ...
In celebration of our favourite month, we hired eight of the toughest critics we’ve ever employed ...
Find yourself starving while stuck in a shopping centre? In this month’s guest blog Gwynne ...
Sure Tahitan vanilla and 70% chocolate are pretty great – but how about Japanese salt plum or ...
When it comes to eating carbs, one should either go big or go home. Online editor Katharine Jacobs ...
A visit to the holiday town of her youth always means a whirlwind of spices, flavours and happy ...
In the spirit of sharing, online editor Katharine Jacobs details her five most triumphant food and ...
Move over macaroon, says Abigail. We’re ready to revel in a new sweet ...
Abigail discovers a crazy new coffee-peanut-chocolate drink and anticipates the premier of a new TV ...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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