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From fine cured meats to scrumptious toffees and relaxed café fare to excellent gourmet cuisine, ...
Since its opening on the ground floor of Sugar Hotel in Green Point in February, Marc’s Table has ...
Having heard mythical tales of a beverage with all of the things, Eat Out staffer Tamsin Green ...
Ask people in Bloem about the city’s best pizza and the opinions will be as abundant as the ...
We caught up with MasterChef SA season 3 winner and dessert queen Roxi Warman to discover her ...
There are few things as glorious as a good sushi special. We scoured Jozi’s sushi spots to bring ...
Tired of cauli mash? We asked private chef and founder of One Ingredient dinners Matt Manning to ...
A generous bidder will enjoy a home-cooked meal by Chef Liam Tomlin and Luke Dale-Roberts after ...
An international guidebook entitled ‘1001 restaurants you must experience before you die’ has ...
From decadent desserts to savoury artistry, we showcase five of the most beautiful fine dining ...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
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