Feature - Page 199 of 257 - Eat Out

Join our community

Write reviews, comment on stories and enter competitions.
Sign up as a user
List your restaurant

Create and manage a listing for your restaurant.
Sign up as a restaurant
Claim your restaurant

Manage an existing listing.
Claim your restaurant

All the Eat Out star restaurants for 2025 Eat Out judging process

Join our community

Write reviews, comment on stories and enter competitions.
Sign up as a user
List your restaurant

Create and manage a listing for your restaurant.
Sign up as a restaurant
Claim your restaurant

Manage an existing listing.
Claim your restaurant

Get the latest restaurant and food news delivered to your inbox every week!

@eatout_southafrica

Partner content: One of the world’s top chefs forages on the West Coast with Kobus van der Merwe

Acclaimed Spanish chef Elena Arzak, who was named best Female Chef in the World in 2012, and sous ...
Read more
- Article
Baking is back: 6 noteworthy pâtisseries in Johannesburg

Move over, macarons! Choux pastry is the next big thing, according to some pretty impressive chefs ...
Read more
- Article
- Chefs
- baking
- Johannesburg
- pastry
What to order at chain restaurants

Stuck at the airport, or find yourself with the family at the mall? No need to fear for your ...
Read more
- Article
Malva pudding makes waves in Los Angeles

An award-winning café in Los Angeles is using apricot jam in a particularly lekker application – ...
Read more
- Article
- Feature
- baking
- desserts
- Los Angeles
5 great places for fall-off-the-bone lamb shanks

Here are five places to get generous portions of this fall-off-the-bone winter dish. ...
Read more
- Article
- Feature
- comfort food
- lamb
- lamb shank
We want plates: 25 of the worst serving decisions in history

Tapas in teacups; oozing, deconstructed desserts on slate tiles; sidedishes trapped in awkward ...
Read more
- Article
- Feature
What it costs to eat at 2016’s best restaurants

Whether you’re saving up your pennies for an occasion at SA’s numero uno spot, or you’re ...
Read more
- Article
13 reasons why poke cakes are the future of baking

Thanks largely to Instagram, seventies creation the poke cake is having a revival. Here's why this ...
Read more
- Article
- Feature
- cake
- poke cake
- retro
Where to eat in Laudium, Tshwane’s hotspot for Indian cuisine

Eat Out critic Hennie Fisher gives us his recommendation of the best restaurants in Laudium, a ...
Read more
- Article
- Feature
- gourmet zone
- Indian
- Laudium
SA’s first Michelin-starred chef on winning, writing a book, and whether he’ll come back

We could barely contain our excitement in February when local boy Jan Hendrik van der Westhuizen ...
Read more
- Article
- Chefs
- France
- Jan Hendrik
- Michelin

Promoted Restaurants