News
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Muizenberg welcomes Bang K – Cheyne Morrisby’s new modern Thai eatery
In an exclusive interview, chef Cheyne Morrisby candidly shares his tumultuous recent years and ...
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Rita’s Cocktail Club: Cape Town’s hot new tequila bar in Kloof Street
The rooftop tequila bar beckons cocktail connoisseurs and those on the hunt for stunning ...
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Farm-to-table Wagyu burger bar to open in Cape Town’s Kloof Street
Zuney Wagyu Burger Bar will combine the deliciousness of Wagyu beef with a commitment to ...
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Christiaan Campbell appointed executive chef at Grande Roche in Paarl
“Relocating to Grande Roche was the furthest thought on my mind two or three weeks ...
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From bustling streetside to new wine farm space: Rykaart’s in Stellenbosch relocates
Rykaart’s in Stellenbosch relocates to one of Stellenbosch’s most established wine ...
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Chef Carla Schulze takes the helm as Executive Chef at Cape Town’s SALON
Carla has cemented herself as a force to be reckoned ...
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Globally iconic and Insta-worthy café EL&N opens in Joburg
Joburg is now home to London’s most Instagrammable ...
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REVIEW: Toebroodjie is elevating the sandwich game with Afrikaans traditions and Asian flair
Located in the heart of Stellenbosch, Toebroodjie promises to be a delightful blend of casual ...
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Delaire Graff to welcome new Japanese restaurant in the Indochine space
Chef Virgil Kahn will lead the team as head chef of the new restaurant. ...
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Franschhoek to welcome new gastronomical experience, Eleven
Franschhoek’s range of stellar restaurants expands with the launch of Eleven. ...
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Promoted Restaurants
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...