News
-
Important: Localli, a dedicated crêpe-cake patisserie, has opened its doors in Cape Town
While bubble waffles might be having a moment in the popular consciousness, the mille-crêpe cake ...
Read more- Article
-
Cape Town’s first dedicated broth bar is now open
The owners of The Secret Gin Bar are taking things to wholesome and savoury new heights with the ...
Read more- Article
-
Two Top 10 chefs to collaborate for exclusive dinners this September
Following the success of their first collaboration in May, Gregory Czarnecki of The Restaurant at ...
Read more- Article
-
French chef Marc Guebert now at the helm of popular Bryanston eatery
Grand Marnier soufflés and duck-and-cherry pie: just two reasons why Junipas should be back on ...
Read more- Article
-
Partner content: 210 global culinary stars compete for the S.Pellegrino Young Chef Award for 2018
In 2014 S.Pellegrino launched the first-ever global talent search for the next generation’s top ...
Read more- Article
-
Arugula Bistro owners aim to open crowd-funded nose-to-tail restaurant
The Arugula Bistro owners have set their sights on a new goal: a boutique restaurant in Cape ...
Read more- Article
-
Melville gets a new boutique restaurant and art space: NCW
A new boutique eatery with a seasonal menu has opened in Melville, also offering a space for ...
Read more- Article
-
Republik to open a second branch in Durban
Durban North’s hip gourmet burger joint, Republik, is setting up shop west of the city with a ...
Read more- Article
-
NB: Gin-and-tonic popsicles will be here in time for spring
Calling all gin lovers: SA’s first-ever gin- and tonic-based ice popsicles have just launched in ...
Read more- Article
-
Chef James Diack to open an eatery specialising in Mediterranean ‘peasant food’ this spring
Chef James Diack, owner and chef patron of Coobs, The National and The Federal, has just revealed ...
Read more- Article
Promoted Restaurants
-
Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
-
Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
-
Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
-
Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
-
Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
-
RBG Bar & Grill Restaurant
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...