It’s being touted as the world’s first low-carb, high-fat restaurant, but what does the food ...
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With its thin-based pizzas, inventive burgers and friendly, neighbourhood feel, Sanook keeps the ...
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Richard Holmes pays a visit to this quirky winelands ‘home kitchen’ on the Kleinevalleij Estate ...
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Despite its industrial steampunk theme, there’s a light touch to the cuisine and a welcoming, ...
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Offering not only gourmet cuisine, but clandestine dining rooms, a walk-in wine cellar, a cigar ...
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Petro Lotz tries the gastropub grub and excellent brews at the vibey Bridge Street Brewery in South ...
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With a playful approach to seriously good food, Glenwood's Parc is so much more than a café, says ...
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We review Foliage, the new foraging-focused restaurant of chef Chris Erasmus (formerly of Pierneef ...
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Hennie Fisher tucks into dim sum and noodles at this casual eatery for the cool in Corlett ...
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Don’t mess around when you go to Burger Bistro, says Diane de Beer. You know why you’re there: ...
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