Andy Fenner
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Popular Cape Town butchery, Frankie Fenner Meat Merchants, to open in Durbanville
Attention all meat-lovers in the northern suburbs: The Mother’s City butchery, Frankie Fenner ...
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Local butcher teams up with chefs to create one-of-a-kind sausages
Cape Town’s trendiest butcher, is teaming up with some of the city’s hottest chefs and ...
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South African braai goes global: Saveur showcases Cape Town food scene and its heroes
One of our favourite international food sites, Saveur.com, has showcased South Africa’s braai ...
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What to expect at Convivium 2016
When foodies organise a conference, you can bet it'll be a little bit different. On 22 and 23 ...
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Feast with top chefs at the Winter Convivium Fundraiser in Woodstock
A fundraising lunch will be held at the Old Biscuit Mill, Cape Town, on 30 August 2015 to raise ...
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The Pot Luck Club to pop up at Publik Wine Bar
Fans of The Pot Luck Club can look forward to visiting their pop-up restaurant, which will be ...
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The 2014 judges have been revealed!
Throughout the judging season these intrepid expert eaters travel around the country to taste the ...
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Jason Lilley of Jason Bakery buys &Union
Cape Town’s hippest baker, Jason Lilley, has taken over one of Cape Town’s hippest craft beer ...
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Cape Town’s first street-food festival to take place in July
The Mother City will host its very first street-food festival in July as part of the World Design ...
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The best food stores and markets in the country
We introduce you to the 2014 Eat Out Zonnebloem Produce Awards judges’ pick of the best food ...
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Promoted Restaurants
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Taste of Thai
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...